Excalibur Signature Pork Rub
Excalibur Seasonings
The Dill and Garlic flavors in this seasoning make it a fantastic pork rub! Or try it on any cut of pork cooked any way you want! Small-Medium sized particle.
Features:
Uses:
Shake over pork steaks and pan fry until the desired doneness, or sprinkle over pork shoulder roast and place into a baking dish. Bake for 2 to 3 hours in a 350 degree oven or until an internal temperature of 165ºF degrees is reached. Serve with your favorite stuffing.
Ingredients:Kosher Salt, Spices (Including Whole Dill Seed, Pepper), Dehydrated Garlic.
Usage:Season to Taste. Or Shake over pork steaks and pan fry until desired doneness; or sprinkle over pork shoulder roast and place into a baking dish. Bake for 2 to 3 hours in a 350 degree oven or until an internal temperature of 165 degrees is reached.
| Spice Information | |
|---|---|
| Type | Garlic |
| Form | Granulated |
| Allergens | Does Not Contain Any of the 9 Major Allergens |
| Readiness | Ready to use |
| Net Contents | 6.5 oz |
