Ultimate Steak and Roast Rub
Excalibur Seasoning
Our most popular and best-selling seasoning shaker, one of the most popular seasonings overall, and definitely a Walton's favorite! Enhances taste without covering up the natural flavor of meat or vegetables. When in doubt about what seasoning to use, Ultimate Steak and Roast Rub is always a great choice for a go-to seasoning for any meat or vegetable but it is so good on steak that it will have you making "Turf & Turf" dinners at every opportunity! Medium - Large particle size.
Features:
Steaks - Press seasoning into beef, pork, or poultry prior to pan frying, grilling, or baking. Cook until juices run clear
Hamburgers - Press seasoning into patties prior to grilling, or mix into meat before making patties for a fuller flavor
Roast - Rub liberally over beef or pork roast prior to baking. Bake at 350 degrees 1 hour per pound of meat
Eggs - Scrambled, hard-boiled, over easy, or omelets... Season to taste
Vegetables - Fantastic for fresh and grilled vegetables or add flavor to your plain canned vegetables
Potatoes - Sprinkle on top of mashed potatoes, diced potatoes, hashbrown, or use olive oil and steak and roast rub for grilled potatoes
Salads - Sprinkle on fresh greens to add a little zest
General purpose rub - Season any protein to taste before grilling, roasting, sauteing, or baking
Soups - Use in any soup or slow cooker recipe to add extra great flavor
Ingredients:Kosher Salt, Dehydrated Garlic and Onion, Black and Red Pepper, Spices (Including Mustard Seed).
Usage:Use as a rub or sprinkle to taste on any protein or vegetable.
| Spice Information | |
|---|---|
| Type | Garlic |
| Form | Granulated |
| Allergens | Does Not Contain Any of the 9 Major Allergens |
| Readiness | Ready to use |
| Net Contents | 7 oz |
